At The Fountain, we see ourselves as custodians rather than inventors. This place has been pouring pints, hosting conversations, and producing excellent cuisine for generations, long before we ever stepped behind the bar. Continuing the legacy of The Fountain means respecting the history that built it, while also having the confidence to add our own chapter. We’re not here to reinvent the wheel; we’re here to keep it turning smoothly, warmly, and with a bit of charm.

We like to think of ourselves as standing on the shoulders of giants, the publicans, cooks, and characters who gave this pub its reputation for honest hospitality. Their standards push us to do better every day. They set the tone: look after people, cook with intention, and keep things real. We follow that lead with pride, combining traditional touches with thoughtful updates that suit the way people eat, drink, and gather today.

At the heart of it all is our desire to serve well-made, British food. These are dishes we’re proud to stand behind, made with proper ingredients, seasonal thinking, and a commitment to flavour and quality. Whether you’re popping in for a pint and a pie or settling in for a long afternoon meal, we want you to feel the continuity of this place: the past, the present, and the promise of many good years ahead.