WINE TASTINGS, FOOD PAIRINGS & WINE EDUCATION NIGHTS

click to expand

DUE TO SUPPLY ISSUES, SOME EVENTS HAVE BEEN POSTPONED.  PLEASE KEEP CHECKING BACK

An evening of paired food & wine hosted by Paul Creamer and Chef Evan Holliday.

Starts at 7pm, finishing at approximately 9.30pm.

This evening’s theme is High Altitude Spain.

£65pp